
Market To Shelf Mastery

Podcast!

How Founders Go from Market Stall to Retail Shelf.
Market to Shelf Mastery is a podcast for ambitious food and drink founders working towards their first retail listing who want to hear from founders who have already made the leap.
Every episode is a conversation with someone who has gone from market stall to retail shelf.
We break down the real process behind their first “yes” — who they approached, how they pitched, how they followed up, the knock-backs they faced and the persistence that paid off.
And we talk about the moment — walking into a store and seeing their product on the shelf for the very first time: the pride, the relief, the quiet “we did it” feeling.
You’ll gain practical insight you can apply to your own retail outreach, honest lessons from founders who’ve been in your shoes, and the belief that your shelf moment is possible too.
Latest Episodes
Upcoming
10 June 2026
Ft. Fran Gresswell from Riviera Iced Tea
Upcoming
24 June 2026
Ft. Paul Turner from Alf Turner
Upcoming
08 July 2026
Ft. Rosie Bulwer from Botivo
Upcoming
22 July 2026
Ft. Mike Crozier from Angels Dare Cocktails
Upcoming
05 August 2026
Ft. Kathryn Bumby from The Yorkshire Pasta Co
Upcoming
19 August 2026
Ft. Sanda Condratiuc from Deukes
Upcoming
02 September 2026
Ft. Abi Adefisan from Yumchop Foods Limited
Upcoming
16 September 2026
Ft. Laura Peill from Tired Mums


